Glenallachie 18 Year Old


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Tasting Notes:


Chocolate Brazil nuts and floral wafts of honey, rich, dark sugar with sweet raisins in tow.


Silky toffee and a pinch of dried heather lead, followed by dense, honeyed fruit cake. Forest fruits creep in, bringing with them nutty spice and old oak.


Caramelised nuts and baking spice stick around for an age, with sticky muscovado and robust, roasted barley.

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